VIEW MEAL KITS

How it works

Follow your chef's video tutorial for preparing your meal.

Order your meal kit

Pickup your kit at the restaurant on your pickup date.

Pre-order a meal kit from our partner restaurants.

Pickup your order

Prepare your meal

Step two

Step one

Step three

Meal Kits

Get started

ORDER NOW

Two 1.5 pound lobsters with rustic potato wedges, butter, two cans of Alexander Keiths, two lobster cracking tools, picks and a butter stand and candle.

from Rodney's Oyster House Calgary

355 10 Ave SW 

VIEW RODNEY'S MEAL KITS

Lobster For Two

Lobster For Two

two dozen oysters with a selection of condiments, horseradish and oyster knife 

from Rodney's Oyster House Calgary

355 10 Ave SW 

VIEW RODNEY'S MEAL KITS

Oysters 101

Lobster For Two

Oysters 101 

from Rodney's Oyster House Calgary

355 10 Ave SW 


two dozen oysters with a selection of condiments, horseradish and oyster knife .

VIEW RODNEY'S MEAL KITS

Give in good taste

Buy a CHEF LOCAL gift card for
friend, a loved one, a colleague or a client.

PURCHASE A GIFTCARD

Chicken Saltimbocca family_style

1213 1 St SW 

from A1 Bodega

Chicken saltimbocca with cheesy polenta, chunky kale caesar and salt-roasted beets with whipped ricotta and pistachios

VIEW A1 BODEGA MEAL KIT

Hand-Rolled Gnocchi

1126 Memorial Drive NW

from OXBOW

Hand-rolled potato gnocchi with red pepper tomato sauce, marinated mussels and calabrese. for starters, stuffed cremini mushrooms with lobster and brie with picked shallots and tobiko

VIEW OXBOW MEAL KIT

Unique culinary experience

You receive an at-home meal kit from a local restaurant with all the ingredients needed to create restaurant quality food in the comfort of your own home.

Masterclass video
from 
your local chef

Your order also contains a video course from your local chef demonstrating how to prepare your meal.

Follow us

Follow us

© 2020. CHEF LOCAL. All rights reserved.
Terms & Conditions   Privacy Policy

Chicken Saltimbocca family-style

from A1 Bodega

1213 1 St SW 

Chicken saltimbocca with cheesy polenta, chunky kale caesar and salt-roasted beets with whipped ricotta and pistachios

VIEW A1 BODEGA MEAL KIT

Learn from Calgary's best local chefs in the comfort of your own home.

LEARN MORE

It's a Master Cooking Class + Meal Kit for Two

A Different Kind Of Date Night

Introducing

Chef Local Knife Skills 101

Free Online Course

REGISTER FOR FREE

Be The First To Know About Future Restuarants

NOW AVAILABLE

VIEW MEAL KITS

Our Story

Check out Chef Local founder Chris Parasiuk on the Hook and Ladder Podcast talking about our story, vision and focus on local eating!

Having trouble booking a group or corporate event for your team this year?

LEARN MORE ABOUT EVENTS
ORDER NOW

Roasted Duck Breast w/ Orange Gastrique 

from Cucina Market Bistro

Pick-up at Teatro 200 8 Ave SE   

Pan-roasted duck breast with king oyster mushrooms and orange gastrique, and to start seared tuna on zaatar roasted cauliflower with blistered tomato vinegarette

VIEW CUCINA MEAL KIT

Roasted duck breast w/ orange gastrique

Pick-up at Teatro 200 8 Ave SE   

from Cucina Market Bistro

Pan-roasted duck breast with king oyster mushrooms and orange gastrique, and to start seared tuna on zaatar roasted cauliflower with blistered tomato vinegarette


VIEW CUCINA MEAL KIT

Filet of Trout with Espelette Velouté

from River Cafe

Pick-up at Deane House - 806 9 Ave SE

Filet of trout with espelette velouté, roasted spaghetti squash and crispy lonzo. For dessert, a BC quince pavlova

VIEW RIVER CAFE MEAL KIT

Filet of Trout and espelette velouté

Pick-up at Deane House - 806 9 Ave SE

from River Cafe

Filet of trout with espelette velouté, roasted spaghetti squash and crispy lonzo. For dessert, a BC quince pavlova


VIEW RIVER CAFE MEAL KIT

Hand-Rolled Gnocchi

from OXBOW

1126 Memorial Drive NW


Hand-rolled potato gnocchi with red pepper tomato sauce, marinated mussels and calabrese. for starters, stuffed cremini mushrooms with lobster and brie with picked shallots and tobiko

VIEW OXBOW MEAL KIT

Seared wild coho salmon with a delecate beurre blanc sauce and summer squash. For starters, a hanger steak ginger beef with crispy vegetables and chili ginger glaze.

from Klein Harris

110 8th Ave SW

VIEW KLEIN/HARRIS MEAL KIT

Coho Salmon + Beurre Blanc

Wild Coho Salmon

ORDER NOWORDER NOW